Vimta Labs Walk-in Interview Mumbai for Food Residues and Wet Chemistry Roles

Vimta Labs Walk-in Interview for Food Residues and Wet Chemistry Roles

Vimta Labs Walk-In Interview for Food Residues and Wet Chemistry Roles – 28th September 2024

Vimta Labs, a reputed name in analytical and research services, is conducting a walk-in interview for multiple positions in the Food Residues and Wet Chemistry departments. This recruitment drive offers excellent opportunities for professionals with a chemistry background, particularly those experienced in residue analysis and wet chemistry testing. The walk-in interview will be held at the National Food Lab in Mumbai.


Job Openings and Qualifications

1. Food Residues – Team Leader

  • Location: Nashik, Maharashtra
  • Qualification: MSc Chemistry
  • Experience: 6-8 years in residue analysis of fruits and vegetables using advanced techniques such as LC-MS/MS and GC-MS/MS.

Key Responsibilities:

  • Lead a team of analysts in residue analysis.
  • Ensure compliance with ISO 17025:2017 standards.
  • Develop and validate analytical methods.
  • Prepare and review reports and protocols.

2. Food Residues – Analyst/Sr. Analyst

  • Location: Nashik, Maharashtra
  • Qualification: MSc Chemistry
  • Experience: 1-4 years in method development and validation of food contaminants using LC-MS/MS or GC-MS/MS.

Key Responsibilities:

  • Conduct residue analysis in fruits and vegetables.
  • Develop, validate, and document analytical methods.
  • Prepare and review test protocols and reports.

3. Food Residues – Analyst

  • Location: Mumbai, Maharashtra
  • Qualification: MSc Chemistry
  • Experience: 1-2 years in residue analysis and method validation using LC-MS/MS or GC-MS/MS.

Key Responsibilities:

  • Perform method development and validation for residue testing.
  • Prepare and review testing protocols and reports.
  • Participate in quality assurance activities.

4. Food Wet Chemistry – Analyst

  • Location: Mumbai, Maharashtra
  • Qualification: MSc Chemistry
  • Experience: 1-2 years in wet chemistry analysis.

Key Responsibilities:

  • Conduct wet chemistry analysis, such as pH measurement and moisture content.
  • Prepare samples for specific testing.
  • Document and review results according to lab standards.

Walk-In Interview Details

  • Date: Saturday, 28th September 2024
  • Time: 10:00 AM to 5:00 PM
  • Venue: National Food Lab, JNPT Township, Sector-3, Near CSF Training Hostel, Mumbai-400707, Maharashtra, India

Candidates should bring:

  • Updated resume
  • Recent passport-sized photographs
  • Academic and experience certificates
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